Place the drained apple in a medium bowl, add the caramel and mix to combine. Caramel Apple Mini Pie Cups. Place the apple slices in a medium bowl. Either way, these warm, gooey, apple filled pastries that are topped with rich caramel will hit the spot every single time! Caramel: I use my homemade caramel for this recipe but you can use pre-made caramel as well. Share worthy food and cocktail recipes for stress free entertaining. These marvelous little pies package up the best parts of apple pie, eliminate a lot of the work, and deliver scrumptious, addictive fruit-wrapped-in-crust that can be stowed away in your pocket for safe keeping. Its a great recipe! I don’t know why I don’t make hand pies … Can I Use This Recipe to Make Regular Apple Pie? Using about a 3-inch circular cookie cutter, or a martini or margarita glass works good, cut out as many circles as possible. Caramel apple hand pies are the ultimate fall dessert. My apple tree is full of tart delicious apples and these Caramel Apple Mini Pie Cups were the perfect way to enjoy them! Serve them as a fun afternoon snack or use them to finish off a family dinner. Homemade Gyoza Recipe (Best Gyoza Dipping Sauce Ever), Fall Apart Beautiful Boiled Ham Recipe – An Easy Crowd Pleasing Meal, Perfect Pavlova Recipe with Red Wine Cherry Compote & Mascarpone Whipped Cream. I have never made mini pies before, but I saw a recipe on Just a Taste and they look so delicious! Also, caramel and apples make the perfect Fall flavor combination! Puffed up little fluffy pockets of joy. Your email address will not be published. Your dreams are about to come true. Unroll or unfold pastry onto a flat work surface. Make sure to leave enough of a border around the filling to seal them shut. Believe it or not, Jessica is not a fan of apple pie. These marvelous little pies package up the best parts of apple pie, eliminate a lot of the work, and deliver scrumptious, addictive fruit-wrapped-in-crust that can be stowed away in your pocket for safe keeping. Roll out cold puff pastry on lightly floured surface to 14-inch square. Brush each pie with the egg wash, and cut two vents on the top of each pie with a sharp knife. In a small bowl, combine the apples, lemon juice, cinnamon, sugar and flour, stirring until thoroughly mixed. check out these recipes. However, she adores these Caramel Apple Mini Pies! Enjoy. Brush around the edges of the dough with a finger dipped in egg wash. The most iconic of American traditions. MINI SALTED CARAMEL APPLE PIES. Feb 27, 2019 - Mini Caramel Apple Hand Pies. Jun 28, 2014 - Mini Caramel Apple Hand Pies. Cut 3 small slits into the top of each pie. If we don’t have any, he will make a special trip to the store just for ice cream if I start making an apple pie. Repeat process with remaining pie crust to make 6 more pies. Mix until the apples are well-coated, then set aside until ready to use. Bake at 425 for 15-20 minutes or until golden brown. Cooks with Cocktails adapted from "Just a Taste", , cold and diced (or vegetable shortening), cold water plus a tablespoon or two more if needed, « Spiced Pumpkin Napoleon & Salted Caramel with Rum, Peach Puff Pastry Tart with Prosciutto & Brie ~ Simple and Amazing ». Fresh Butternut Squash Ravioli with Prawns, Fried Sage and Truffle Oil Sauce. Keto Caramel Apple Turnovers Storage Instructions. Tips for Making Caramel Apple Pies. The perfect treat for a cozy night, tailgating, and your holiday dessert table. They’re all the things I love about a good apple pie… Filling. Please note that I’ve linked to these products purely because I recommend them and they are from companies I trust. I recommend using a mixture of sweet and tart apples for the pie filling. Then freeze them for 30 minutes. He comes to stay with us every second weekend and pretty much every single time, he asks me if we can make an apple pie. Bake for 25 minutes, or until the crust is golden brown and the caramel begins to bubble out of the slits in the top of the pies. I will post my Apple Pie recipe one of these days too. Thin apples will cook quicker as there is not a long baking time for these pies. I also love that they are mini, how cute and fun! As cute as they are delicious, that fit in the palm of your hand! Sprinkle with Streusel crumbs on top to create individual mini Dutch Apple Pies. A puff pastry crust crisps perfectly in the oven while warming the gooey apple pie filling. Kevin doesn’t like to eat his apple pie without ice cream. Doable if you made your caramel quite thick, but still more difficult. I used my own pastry recipe for these pies and adapted the filling recipe just a wee bit. Scoop a modest spoonful of the apples into one half of each rectangle, then top the apples with a tablespoon of caramel. It’s also Kevin’s favorite! When dicing the apples for the filling, keep in mind that your mini apple hand pies will be around 4 bites, so the apples should be diced into small bite size pieces. Preheat the oven to 425ºF and line a baking sheet with Silpat or parchment paper. Because right now… I’m still all about apples and pumpkin. Melt butter in a large skillet over medium heat; let butter brown to a light golden color and until … How to make Mini Apple Pies: Preheat your oven to 375 degrees F (190 C). Instead of a traditional pie, I decided to make miniature hand pies; all the classic apple pie flavors – sweet apple, cinnamon, nutmeg and cloves – in convenient hand-held form. Apple & Caramel Filling Hand Pies. In the great list of things I cannot resist, cute little hand pies rank near the top. In a small bowl, combine the diced apples, lemon juice, cinnamon, sugar and flour. Place about 2 tablespoons apple filling and 2 pieces caramel in the center of 6 circles; top each with remaining 6 circles. My favorites include honey crisp, granny smith, jonathan, and gala. Using a 3-inch circular cookie cutter or glass, cut out as many circles as possible. These Caramel Apple Pies with Streusel Topping are everyone's favorite pie with soft, tender apples spiked with cinnamon and caramel but in mini pie form! Look at that gooey caramely filling coming out! Place on the tray and bake for 15 … Bake the pies for about 15 minutes, or until they're golden brown. https://www.simplehealthykitchen.com/mini-caramel-apple-pies Using a 3" circular cookie or biscuit cutter, cut out as many rounds … Sprinkle the pies with coarse sugar. Warm, sweet, cinnamony apples surrounded by a flaky buttery crust. I have never made mini pies before, but I saw a recipe on Just a Taste and they look so delicious! The Ultimate Crispy Baked Homemade Onion Rings – Gluten Free! If its small pieces, you can put a good mound on the bottom piece and easily cover it without tears. Mix until well combined. Sep 21, 2018 - Mini Caramel Apple Hand Pies. fresh lemon juice ½ tsp. Mini Salted Caramel Apple Pie Bites (Muffin Tin Pie) - Duration: 3:23. Add the vinegar and the cold water. Sprinkle the pies with coarse sugar. Otherwise you can’t stuff too much in as it starts poking out the top or sides. In the great list of things I cannot resist, cute little hand pies rank near the top. To make these hand pies, you’ll start by rolling out your pie crusts. Sometimes, when we have a craving, we go to the store and get a handful of caramel squares and melt them with a little coconut milk. Set it in the fridge or freezer for a moment. 17-nov-2013 - Questo Pin è stato scoperto da Hanna. Place a second dough circle atop each filled circle then use a fork to crimp the edges together, sealing each pie. Then we dip apple slices in the melted caramel! The caramel apple yogurt enhances what is already a very caramel apple-flavored recipe, and it’s very light and fluffy, thanks to the whipped topping and mini marshmallows. Next comes the step that makes this treat more than just an apple hand pie. These easy to assemble hand pies are delicious straight out of the oven, or you can transport them to game day events or outdoor picnics. Pour out on to a surface and mould into a ball. This recipe takes the best of apple pie and caramel dipped apples and wraps them all up in one little easy-to-eat package! Add a piece of caramel … The hand pie bake time isn’t long enough to really soften the apples, so let’s get them started on the stove. When dicing the apples for the filling, keep in mind that your mini apple hand pies will be around 4 bites, so the apples should be diced into small bite size pieces. If you’d like to make a classic apple pie rather than hand held apple pies, I suggest following my Apple Pie … Re-roll the scraps and continue cutting out circles until you run out of dough, ensuring you end up with an even number of circles. The filling is buttery, pleasantly sweet, and filled with cinnamon spice. https://www.simplehealthykitchen.com/mini-caramel-apple-pies I have made a few apple pies this year so this time I figured that I would try something different and make some Mini Caramel Apple Pies. its just so dang good. Caramel apple hand pies - we used Unger's Premium mini tart shells as a quick twist, paired with diced apples and chopped up caramels. Butter – adds richness. These mini apple pies are the best because not only are they absolutely delicious, but they’re portioned out for you—no pie cutting necessary! Apple Pie: rustic, flaky, tart, and spicy. Place a second dough circle atop each filled circle then use a fork to crimp the edges together, sealing each pie. She likes apples, loves apples actually, just not my usual Apple Pie. I recommend using a mixture of sweet and tart apples for the pie filling. Add chopped, peeled apples, brown sugar, cinnamon, salt, ground ginger, nutmeg and lemon juice and cook, stirring occasionally for 5 minutes. Set aside. Top the apple filling with a few pieces of caramel. Its one of our favorite little snacks when we are craving something sweet. Then, you’ll cut out your circles for the hand pies. My favorite Fall treat is anything and everything with apples in it! Sprinkle the pies with crystal sanding sugar and place on prepared sheet pan. https://www.justataste.com/salted-caramel-apple-hand-pies-recipe How to Make Mini Apple Pies Seal edges of pies with fork; transfer pies to the prepared pan. Apple & Caramel Filling Hand Pies. Add apple, dry ingredients and 1 tablespoon of caramel to the mixture. Filled with warm cinnamon flecked apple and oozing with salty caramel. There is nothing like warm apple pie during the fall. Caramel apple hand pies are the ultimate fall dessert. all-purpose flour 2 tsp. Mini Caramel Apple Pies nestled in easy soft, buttery, sugar cookie crusts - apple pie doesn't get much easier - or more delicious! The dip was created to go with apples and to make it easy to celebrate fun Fall traditions. Hi There! In a bowl or your mixer, add the dry ingredients. This recipe takes the best of apple pie and caramel dipped apples and wraps them all up in one little easy-to-eat package! Disclaimer: This post includes affiliate links, and I will earn a commission if you purchase through these links. These apple pie cookies are stuffed with delicious home made apple pie filling and caramel, then surrounded by flakey pie crust. With chopped apples, chopped caramel candy bars, walnuts, and a big drizzle of caramel sauce, these mini pies are the perfect sweet bite, rich with fall flavors! A puff pastry crust crisps perfectly in the oven while warming the gooey apple pie filling. The result is a warm delicious hand pie … Our goal is to encourage our readers to cook often, to feel empowered by recipes that work, and to entertain more with our no-stress approach to cooking and entertaining ~ because sharing food leads to sharing life, strengthening families and building friendships. That’s what. the flaky crust. … If you love pie as much as I do (and who doesn’t love pie!) Bake the pies for 15 minutes, or until they're golden brown. The perfect treat for a cozy night, tailgating, and your holiday dessert table. Read More…, Your email address will not be published. Place a second dough circle on top each filled circle then use a fork to crimp the edges together. Brush each pie with the egg wash, and then using a sharp knife, cut two or three vents on the top of each pie. Next, spoon over a bit of caramel and top with another round of dough. Pie Dough – use a pre-made, refrigerated pie crust for convenience! He has even had his friends in the kitchen peeling apples with him. Next add the liquid slowly and mix till just combined. There is no additional cost to you. Preheat oven to 375 degrees. Now imagine that mouthwatering combo, in teeny tiny mini form! Unroll the pie dough onto a well-floured surface. On a cutting board peel and cut the apples into slices ¼-inch (6-mm) thick. https://www.freutcake.com/in-the-kitchen/mini-caramel-apple-hand-pies I have made a few apple pies this year so this time I figured that I would try something different and make some Mini Caramel Apple Pies. Let cool for 10 minutes before eating. Required fields are marked *. Apple Juice – adds moisture without watering down the apple flavor. Imagine no more, ma chérie. This recipe takes the best of apple pie and caramel dipped apples and wraps them all up in one little easy-to-eat package! My family LOVES this dip with the hand pies and we absolutely love it with plain apples as well. Cut dough in half crosswise; … I can split the recipe in half, for a special occasion, or we can freeze a few for later. Yes, these mini apple hand pies freeze incredibly well. Preparation. **Slice the apples very thin and cut them into small pieces. Can we make a pinkie promise to not share Christmas recipes until at least the third week of November? The result is a warm delicious hand … If you are going to make these mini salted caramel apple pies, here are a few tips in making sure they turn out right: **Do not overfill the muffin tins as they will be hard to remove from the pan. Whisk together and place over medium-low heat. Cut rolled dough into circles and add a mound of apple mixture In the center of each circle. Salted caramel apple pie. Place six of the dough circles on a parchment paper-lined cookie sheet. This will be the “glue”. Remove the dough from the refrigerator and unfold it onto a well-floured surface, rolling it out to a large round circle about 1/4 inch thick. Apples: Granny Smith, honey crisps, gala, mitsu and cortland apples are all great choices. Soon. Combine the cut apples, brown sugar, cinnamon, and flour in a large bowl, then set aside. Serve them as a fun afternoon snack or use them to finish off a family dinner. Print Recipe man oh man do i love me some apple pie. You can prepare it … EZPZ Mealz 6,213 views. Top the apple filling with a portion of the chopped caramels and a pinch of sea salt. Repeat process with remaining pie crust to make 6 more pies. Kevin’s son Dallen loves apple pie. To make the caramel add the sugar, cream, salt and butter to a medium pot. check out these recipes. I think you’ll be head over heels for my Mini Cherry Pies, this Boston Cream Pie … And really, who doesn’t love apple pie? I love pastry crust and the ratio of crust to filling is greater with a little mini pie than a traditional piece of pie. Place 1-teaspoon portions of the mixture onto half of each gow gee wrapper. https://www.tasteofhome.com/recipes/caramelized-apple-hand-pies When I make a caramel apple pie, I always make my own caramel, but if you did that here, the filling would be much more juicy so I think it would be more difficult to get the pies together without the filling pouring out the sides. **Slice the apples very thin and cut them into small pieces. In a small bowl, add the egg and break it up with a fork. These Mini Apple Pies have all the flavor of their larger counterparts wrapped into an adorable tiny package! Peel two Granny Smith apples, then cut into small cubes. It must be the familiar combination of the caramel and apples that she loves so much about these. An apple dessert is always a good choice when planning menus in the fall. I always tell him that if he peels the apples, we can make a pie. Spoon a small portion of the apple filling into the center of each circle, leaving enough of a border around the filling. In a small dish combine flour, sugar, nutmeg, cinnamon and ginger Peel, core and dice apples into tiny pieces. Fold dough over the apple filling and press the edges to seal. Remove each mini caramel apple pie bite from the muffin tins and place on a cooling rack. Set aside. Repeat the filling and baking process with the remaining dough circles. Add the sugar, cornstarch, cinnamon, and salt. the cinnamony apples. Oh wow, these hand pies sound absolutely delicious!! To make the Caramel Apple Pie Filling: Melt butter in a large saucepan over medium heat. Using a rolling-pin, roll out the scraps and continue cutting out circles until you run out of dough. HOW TO ASSEMBLE CARAMEL APPLE MINI PIES: To start, you’ll want to make sure that your apples have been chopped small, after you have added the dry ingredients listed place a small spoonful atop each square of dough. Pulse in your mixer till it resembles small peas, or break up with a pastry cutter by hand. Its freeking fantastic! Remove the pies from the oven and allow them to rest for 10 minutes before serving. That's Julie there on the left and Debbie on the right, busy women who love to entertain with great food and cocktails. Set aside. Do not overfill! I’m using Marzetti ‘ ‘s Old Fashioned Caramel Dip with these apple hand pies. Seal edges of pies with fork; transfer pies to the prepared pan. Carefully press them into the bottom and sides of the pan. If you love pie as much as I do (and who doesn’t love pie!) Then add the butter. I used a 3.5-inch cutter for these hand pies and I don’t suggest using one much smaller. Its just chopped up caramel squares! Brush each pie with the egg wash, and then using a sharp knife, cut two or three vents on the top of each pie. ... Apple Hand Pies - Apple Turnovers Recipe - How to Make Hand Pies - Duration: 5:56. Yum for me! Top the apple filling with a portion of the chopped caramels and a pinch of sea salt. Mix until apples are thoroughly coated. When all of the hand pies are filled, transfer them to your baking sheet and brush them lightly with egg white. I love pastry crust and the ratio of crust to filling is greater with a little mini pie than a traditional piece of pie. https://www.countryliving.com/food-drinks/g2318/14-hand-pie-recipes I find individual desserts like these so much easier for just the two of us. https://www.tasteofhome.com/recipes/caramelized-apple-hand-pies […] Spoon 1 tablespoon of the apple filling into the center of half of the pie circles. Jessica and I have a secret guilty pleasure. Freeze them on a baking sheet, then transfer them to a freezer bag once hardened. How to Make Mini Apple Pies 1. Caramel apple hand pies - we used Unger's Premium mini tart shells as a quick twist, paired with diced apples and chopped up caramels. Place a rack in center of oven; preheat to 425ºF. Freeze these low carb apple hand pies flat on a baking sheet, then transfer them to a ziplock or an airtight container between layers of parchment or wax paper and re-heat them on a tray in the oven when you'd like one. https://busycreatingmemories.com/mini-salted-caramel-apple-pies These Caramel Apple Hand Pies have a flaky butter crust, sweet apple-walnut filling, and warm spices. Salted Caramel Apple Hand Pies are a delicious, individually-portioned dessert. cinnamon ½ tsp. I might even go so far as to say he won’t. 2 large apples-your choice of kind-peeled and cut into small pieces (2 cups) ¼ cup granulated sugar 2 tsp. Place about 2 tablespoons apple filling and 2 pieces caramel in the center of 6 circles; top each with remaining 6 circles. Scopri (e salva) i tuoi Pin su Pinterest. Savory theme by Restored 316, « Setting a Metallic & Wood Thanksgiving Table, 2015 Super Bowl Recipe Round-Up | Something About Sofia Battaglia, Apple Pie Baked Apples - Freutcake | Freutcake, Roasted Delicata Squash with Cranberries and Feta, Wild Rice with Sausage, Sweet Potato and Cranberries, 1-box store-bought refrigerated pie crust (2 rolls) *I like to use Pillsbury, 2 cups peeled and diced Granny Smith apples (about 3 apples, diced small), Egg wash (1 egg whisked with 1 Tablespoon water). Repeat this process with the remaining dough and filling. The trick, I found, with these little pies is to cut the filling pieces small. How to Make Apple Hand Pies. Mini Caramel Apple Hand Pies adapted from Fretucake Makes 10 1-box store-bought refrigerated Pillsbury pie crust (2 rolls) 2 cups peeled and chopped apples (about 3 apples, diced small) 2 TBS all-purpose flour 1 1/2 tsp apple pie spice mix 1/4 cup sugar 5 - 6 store-bought soft caramels… Muffin tins are lined with pie crust and filled with chopped apples, pecans, golden raisins and drizzled with caramel … i have been wanting to make hand pies for awhile. So he has peeled a lot of apples! The caramel part of these puppies is super easy. She’s sure not going to like that her little fingers weren’t painted nice for these pictures lol. 1 hour is better. These Caramel Apple Hand Pies have a flaky butter crust, sweet apple-walnut filling, and warm spices. My favorites include honey crisp, granny smith, jonathan, and gala. These pies have a tender, flaky all-butter pie dough and are filled with cinnamon apples and rich caramel. You can go to the trouble of making your own caramel if you like, but this is easier and it tastes great. and its super nostalgic, too. Either way, these warm, gooey, apple filled pastries that are topped with rich caramel will hit the spot every single time! like it brings me right back to thanksgiving at my grandmothers as a young child. And that was enough to give me a headache and make me run to the kitchen for one of these Salted Caramel Apple Hand Pies. Brush the edges with water, fold the wrappers over to enclose the filling and press the edges to seal. salt ½ cup Kraft Caramel Bits or any soft caramel candies Wrap it in plastic wrap and place in the fridge for at least 1/2 an hour. I originally shared these apple hand pies … These Mini Apple Pies have all the flavor of their larger counterparts wrapped into an adorable tiny package! If you are going to make these mini salted caramel apple pies, here are a few tips in making sure they turn out right: **Do not overfill the muffin tins as they will be hard to remove from the pan. https://www.epicurious.com/.../views/3-ingredient-caramel-apple-hand-pies Remove from oven, and allow to cool to the touch. Ingredients Pie Crust. Even better with scoop of ice cream on top. On a lightly floured surface, unroll one pie crust and with a knife, trace around a 4-7/8 inch upside-down foil tart tin. Add the mini crusts to a 12 muffin tin pan. To thaw, place on your counter overnight. A few pieces of caramel carefully press them into small cubes time these... Half crosswise ; … share worthy food and cocktail recipes for stress free entertaining pies the. Glass, cut out your pie crusts by rolling out your pie crusts and who doesn ’ t love pie. 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