Home / Desserts / Pumpkin Pie Parfaits with Chantilly Whipped Cream and Honey-Graham Crumble / Pumpkin Pie Parfaits, a No-Bake Treat. Nov 18, 2019 - These easy no-bake pumpkin cheesecake parfaits are layered with a crisp, buttery gingerbread crumble and two flavors of fluffy no-bake cheesecake. in advance and assembled before serving, Satisfy the holiday need for all things pumpkin. box … In a large bowl, whisk together the pumpkin, 3/4 cup cream, milk, 3/4 cup sugar, spices and rum. To start, instead of an all graham-cracker crust, I decided to mix chopped graham … I’m sure I’ve mentioned it before in pumpkin seasons of years past, but I am a bit of a pumpkin dessert purist. Cold aerates better when it is really cold. Discover real tips for making fast and fresh takeout favorites at home! Save my name, email, and website in this browser for the next time I comment. No Bake Pumpkin Parfaits It was definitely a fall day here in Wisconsin. Deciding what desserts to serve on Thanksgiving is difficult for me. package cream cheese, at room temp. These no-bake pumpkin treats are so easy to make kids can pretty much do the whole thing by themselves! Let’s just get right to it friends….this decadent, no-bake dessert will knock your socks off! Tip : I used a pastry bag to fill the glasses with the pumpkin cheesecake but you can easily accomplish the same thing by snipping off a corner of a plastic sandwich bag and using that to pipe the cheesecake mixture into the glasses. Another tip is to keep the cream cold until it is time to whip it into the cheesecake mixture. I don’t know about you, but I’m already sold on these No Bake Oreo and Pumpkin Cheesecake Parfaits with just that brief introduction! Parfait Toppings In the video, I topped my parfait with sauteed diced apples, raisins, and a drizzle of honey. 1 (8-oz.) Add pureed pumpkin 1 tablespoon at a time until fully incorporated. Add the Sideline the pie dough and trade the forks for spoons. Top with a layer of graham crackers (about 6), breaking as needed to create single layer. Skip the oven and whip up big fall flavor with a quick and easy recipe for No-Bake Pumpkin Cheesecake Parfaits. Keep the size of the containers in mind. 6 oz. There’s no rule that pumpkin pie is the only pumpkin dessert allowed at the Thanksgiving table, so let’s break with tradition and serve these delicious pumpkin cheesecake desserts instead! To assemble the parfaits, spoon alternating layers of gingersnap crumbles and pumpkin cheesecake filling then top with vanilla cheesecake filling. During the hayride, we … Layers of no bake pumpkin cheesecake, cool whip, and crumbled gingersnaps make for a mouthwatering treat! Yummy No Bake Pumpkin Dessert Recipes for Fall. These pumpkin cheesecake parfaits are fun take on the standard cheesecake and are great for individual Thanksgiving desserts.. Cashews and coconut cream stand in for my old favorite Cool Whip, and when blended with pumpkin, syrup, and spices, it takes me back, but actually even BETTER. https://tatyanaseverydayfood.com/recipe-items/pumpkin-pie-shooters Not only do these parfaits feature three distinct layers of crunchy graham crackers, tangy pumpkin cheesecake and fluffy whipped cream, but they also: If individual servings aren’t happening in your house, feel free to create one giant trifle-style dessert with a big ol’ serving spoon for scooping. And at the end of the day, we’re not always in the baking mood! It helps to keep that in mind when you layer the no-bake cheesecake into the parfait glasses. Then we dropped a … Take the stress out of the ultimate breakfast treat with an easy recipe for Make-Ahead Cinnamon Rolls with Cream Cheese Frosting. Since you are adding a cup of pumpkin puree to half of the cheesecake mixture, you will end up with twice as much pumpkin cheesecake than vanilla cheesecake. but tend to get a little more experimental when it comes to sweets. The airy pumpkin cheesecake fluff is sandwiched between layers of gingersnap crumbles and blanketed with a creamy brown sugar vanilla cheesecake. Pumpkin Pie Parfaits are an easy, no bake and make ahead dessert that everyone will love and you won’t beleive what we use for the “crust”! We used four 12-ounce dessert glasses but you could use small mason jars or even wine glasses. Deciding what desserts to serve on Thanksgiving is difficult for me. Whip the cream and … …, Meet Jake Cohen, author of the forthcoming Jew-ish cookbook. When you are ready to eat them let them thaw in the fridge overnight. How to Make No Bake Pumpkin Pies in a Jar I did change it up a bit from the one we tasted at Red Lobster. Once that first flavor is mixed up you will divide it into two bowls and add some pumpkin and spices to one of the bowls. Increase the speed to high and beat for 2 to 3 minutes until the mixture is thick and has stiff peaks. Your email address will not be published. I wanted to share a favorite Thanksgiving dessert of mine with you today. I think out of every group at the farm, we probably had the most fun. No-bake pumpkin pie mousse. And it’s vegan if that’s up your alley. Nutrition information is a guideline only, is calculated automatically by third party software, and absolute accuracy is not guaranteed. 1 1/2 teaspoons vanilla extract. Made with a creamy light pumpkin cheesecake filling you'll love this and so will your guests! This post may contain affiliate links. My recipe for pumpkin pie parfait cups are made up of a handful of simple ingredients … Add a teaspoon of pumpkin puree to each glass. 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