This Caramel Apple Cake recipe has been adapted from Paula Deen's, "The Lady and Sons" cookbook. Whether you like it sweetened or salty, these caramel cake recipes make the most of one of our favorite flavors. Set aside. Bake for 40 minutes. Preheat oven to 325°. Instructions. I originally made this Buttermilk Pound Cake with Caramel Icing back on December 4, 2009. Layers of goodness: crushed buttery graham cracker crust, smooth and creamy cheesecake filling, tasty and rich organic caramel, slathered with fantastic homemade diced apple … Caramel Apple Cake is a taste of fall in an easy dessert, filled with fall spice, studded with fresh apple and layered with a gooey caramel-pecan topping! Well, look no further than this caramel apple dump cake. Cool completely (about 30 minutes). This delicious Caramel Apple Bundt Cake is made with Granny Smith apples for one reason: the cake is a sweet one with caramel frosting and Granny Smith are … PREP: Preheat the oven to 350ºF. The post 10 Perfectly Sweet Caramel Cake Recipes appeared first on Taste of Home. Cut the apples in half, remove the cores, and slice with a slicer. Pour in batter. Remove the cake from the cake pan and pour the caramel sauce into the center indentation. Beat with a hand mixer for 2 minutes. I added a layer of caramel into this apple dump cake recipe, since I think it elevates the final dessert quite a bit. Modified: May 4, 2020 by John Kanell. Set aside. We have ideas for upside-down cake, German apple cake, cupcakes and more. Your new anytime occasion cake recipe. Reduce the heat to medium-low and let the mixture simmer for 1-2 minutes, whisking occasionally. Spray a 15-cup Bundt pan with nonstick baking spray with flour. Meanwhile, prepare Apples. Fold in the apples. Toss together apples, 1/2 cup brown sugar, and next 3 ingredients. It’s an old Southern recipe that, like most old Southern recipes, makes use of the simplest of ingredients: brown and white sugar, vegetable oil, eggs, flour, cinnamon, nutmeg, apples, pecans and vanilla. In the work bowl of a food processor, pulse cereal until finely ground. This delicious Caramel Apple Cake is made with a caramelized apple filling. It’s amazing how time changes things. Yes, without a leavening agent it works! Learn our tip for getting them to taste like caramel apple cider! Grease and flour a 12-cup bundt pan. Spray a 15-cup Bundt pan with nonstick baking spray with flour. PIN IT FOR LATER! butter in a large skillet over medium-high heat; add apple mixture, and sauté 5 to 6 minutes or until crisp-tender and golden. These apple cookies are thick, chewy and easy to freeze. Preheat oven to 325° and grease an 8" or 9" springform pan with cooking spray. Stir well and transfer to a 13x9 inch (23x33 cm) baking dish. Please read our disclosure policy. These No-Bake Caramel Apple Pie Cheesecake Parfaits are out of this world delicious! Melt 2 Tbsp. Add the blueberries to completely cover the apples, then add the remaining apple slices. Want something to celebrate fall that’s easy to make? Apples and caramel are a match made in heaven and this easy caramel apple cake is proof! BAKE: Pour the cake … Caramel apple cake is a sweet fall indulgence If you cross a caramel apple with an apple sheet cake you’d get something like this delicious dessert. Enjoy fall's favorite fruit in one of these amazing apple cake recipes. Apple cakes are extremely popular in Italy, and since I used to love caramel apples … Soften the reserved 1 1/2 cups caramel in the microwave, about 2 minutes. In the top of a double boiler over simmering water; heat brown sugar, cream, butter and salt until sugar is dissolved. The recipe is easy and makes thick and chewy cookies! The perfect fall cake you will love it plain or make it extra special with a scoop of vanilla ice cream. Caramel Layer. Remove saucepan from the heat, and let cool slightly. It’s super moist and quite sweet, with plenty of juicy apple in every bite. Many of The Charm of Home reader's have tried this recipe and it is delicious! This same Caramel Apple Cake recipe can be found in several of my other old cookbooks including Taste of Georgia and Andersonville Skillet. In a large bowl, whisk together flour, apple pie spice, salt, baking powder, and baking soda. This post may contain affiliate links. Sprinkle the topping evenly over the apples. MIX: In a large bowl, combine the cake mix, pudding mix, water, eggs and apple sauce. Buttermilk Pound Cake with Caramel Icing – a tender buttermilk cake is topped with a perfectly sweet caramel icing for a showstopper of a cake. Caramel Apple Dump Cake: Easy Dessert. Alternately, spray with baking spray (not nonstick cooking spray). The caramel makes the cake team even better with ice cream in my opinion as well. Let’s start the week off with an easy dessert to add to your fall “to bake” list~ Caramel Apple-Pecan Cake! Like all dump cakes, it’s as easy as can be. Cut apples into 1/2-inch-thick wedges. I had some fresh-picked apples ready for baking from my It’s so delicious and packed with apple flavor! Butter three 8-inch round cake pans, line the bottoms with parchment paper, and butter the parchment. Using pot holders or a towel, wriggle the pan off. To make the glaze: In a medium saucepan, mix together sugar, heavy cream, and butter and bring to a boil. Preheat the oven to 325-degrees. Soft and Chewy Caramel Apple Cookies combine the best fall flavors. Invert a plate on top of the cake, then flip over the cake and plate. Bake at 325 degrees for 1-1/2 hours or until cake tests done. Cooking With Carlee: Upside Down Caramel Apple Skillet Cake Our lemon cookies were so popular this spring and summer! Happy Monday! The only thing you may have to buy is caramel sauce. I’m also willing to bet that you have most, if not all, of the ingredients right on your shelf. You guys loved them, and for good reason. Ingredients: 2 1/2 cups sugar 3 eggs In a large bowl, combine apples and all filling ingredients. Gooey caramel apple cake is the very best of fall, baked into a single pan. Vegan Caramel Apple Cake. What makes this gooey caramel apple cake, well, gooey, is a generous pour of my homemade apple cider caramel sauce directly over the top of the batter before the cake bakes. Blend the oil, sugars and vanilla in a bowl with a handheld electric mixer or in a stand mixer until … When it comes to Fall inspired desserts, I love whipping up a caramel cake, apple crumble pie, and this caramel apple cake.. During the cooler months, instead … It is a delicious cake for fall, so fitting for a carry in. I make this apple cake recipe with a caramel cake batter using my Homemade Caramel Sauce recipe and diced, sweet apples. It is a tried and tested recipe. Preheat oven to 350°. In a Bundt pan, layer in half the apple slices. Even slightly over or under baked this caramel apple dump cake will still be tasty. In a large bowl, mix together gingersnaps, sugar, butter, and salt. The post 31 Apple Cake … Dust the parchment with flour and knock out the excess flour.Sift the flour, baking soda, baking powder, salt, cinnamon, … Cool in pan 10 minutes; remove to a wire rack to cool completely. It’s also topped with my Homemade Apple Butter, more caramel and whipped cream!Every bite of this fall dessert is bursting … For the topping - in a separate bowl, combine all topping ingredients and mash together with a fork until it forms into small and medium-sized clumps. And plate, wriggle the pan off easy dessert to add to your fall “ to bake ” list~ Apple-Pecan! 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